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Dinner Menu

AB17

Fresh Burrata prosciutto, charred peach purée-GF 15.
Ahi Ceviche Stuffed Avocado Ball crackerbread, reduced soy 13.
Housemade Hummus & Naan avocado crema, hummus, fried chickpea 11.
Sea Scallops crispy pancetta, carmelized apple purée-GF 15.
Morel Mushrooms warm pita, roasted garlic red pepperspread 14.
Tempura Shrimp sweet &spicy aioli 14.
Pepper Steak Strips marinated flat iron, mushrooms, Elkins famous cracked pepper sauce-GF 5 oz 15.

10 oz 22.

Spinachsalad_web

Roasted Golden Beet frisée, whipped goat cheese, blood orange, fennel-GF 10.
Warm Frisée cider bacon vinaigrette-GF 9.
Butter Lettuce strawberries, pecans, pancetta, gorgonzola, champagne vinaigrette-GF 10.
Elkins Caesar romaine,house made croutons,parmesanreggiano 7.
Elkins House mixedgreens,croutons, your choice of dressing 6.
Cranberry Pecan mixed greens, craisins, candied pecans, red onion, point reyes bleu cheese,sweet vinaigrette-GF 7.

broiler

8ozFilet Mignon Certified Angus Beef-GF 39.
10ozPrime Top Sirloin-GF 26.
12ozNew York Strip Certified Angus Beef-GF 34.
Served with your choice of:

chimmichurri bernaise pepper sauce bleu cheese compound butter
morel cognac cream sauce6. grilled shrimp skewer6.

dinner

Veal Osso Bucco creamy parmesan polenta, bourbon demi glace-GF 39.
Seafood Pasta salmon, shrimp,halibut, angel hair pasta, basil pomodoro 26.
Ahi Tuna seared rare, avocado puree, crispy leeks, teriyaki, pickled ginger 28.
Grilled Chicken Pasta roasted shallots and bacon, yakisoba, dijon cream 21.
Shrimp Scampi lemon garlic butter, shallot,bell pepper, basil marinated shrimp 26.
Bruschetta Chicken fire roasted peppers, tomatoes, roasted garlic, fresh burrata 21.
Miso Glazed Salmon white miso, lemon beurre blanc, citrus soy reduction 27.
Prime Pork Tenderloin lemon apricotchutney-GF 26.
Chicken Picatta shallot, garlic, capers,fresh herbs,lemon beurre blanc 19.
Blackened Shrimp and Pesto Pizza roasted garlic cream, fresh mozzarella, basil pesto, roasted tomatoes, shaved red onion, prosciutto 22.
Elkins Burger half lb kobe beef, roasted poblano, american cheese, morel mushroom, bacon jam 18.
Favorites for 30 years
12 oz New York Pepper Steak CAB Elkins famous cracked peppersauce-GF 34.
Alaskan Halibut oven roasted, seasoned breadcrumbs, lemon basil buerre blanc 31.
L‘Ecole Chardonnay 14. Elkins Resort Reeder Bay Red 9.
Raeburn Chardonnay 13. Nelm’s Road Cabernet 14.
Arbor Crest Chardonnay 7. Bruno Va Piano Cabernet 12.
Waterbrook Pinot Gris 9. Extremely Rare Black Blend Red 7.
Mohua Sauvignon Blanc 9. Angeline Pinot Noir 9.
Zonin Prosecco(Sparkling) 10. Matchbook Rosé 8.

 

Chef: Graham Byxbee Manager: Cricket Hass

GF=Gluten Free
Prices do not include 6% Idaho tax or 3% Resort Fee
18% gratuity may be added to parties of eight or more or parties requesting separate checks
Consuming raw or undercooked meat, poultry, fish or eggs may result in food-borne illness

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